Blue Marble Private is a luxury travel company in London organising extraordinary travel experiences around the world.

An evening at Maison Assouline

London is abuzz with the recent flagship opening of Maison Assouline in the heart of Piccadilly. The historic building has been transformed into a grande dame of a library & cocktail bar complete with curios from around the world. 

Here on a chilly February evening renowned French chef, Joël Robuchon, and his rather more scientific partner in the kitchen, acupuncturist & neuropharmacologist Dr Nadia Volf, were in town for the signing of their cookbook, Food & Life

As reported by the New York Times, “It’s not just health (and skinniness) we’re after from our diets — it’s happiness. Can a recipe feed the soul while also tasting delicious?” Joël and Nadia certainly seem to think so and who’s to argue with the world’s most awarded Michelin-starred chef? 

Food & Life is available from
Maison Assouline, London

Maison Assouline, London